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{recipes} Southeast Asian Potstickers and Duck a l’Orange Potstickers
(Note: This happened several months ago, but I couldn’t find the recipes I wrote down, so I hadn’t posted about it. I found them wadded up in the bottom of a drawer recently, so here goes.) My Dad and...
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{recipe} Pork and Prune Stew
I know the words “stew” and “prunes” are not the two sexiest food words, especially in combination, but damn–prunes and pork together, slow-cooked until they’re rich and saucy–I have to tell you, it’s...
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{recipe} Momofuku-Inspired Bo Ssam, aka Korean Slow-Roasted Pork, with Ginger...
Can we talk about David Chang for a minute? He kind of seems like a loose cannon, or maybe even a huge jerk, even, but the recipes he magnanimously shares with the public almost always turn out to be...
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{recipe} Easy Asian Shredded Pork Tacos
You know what’s awesome? TACOS. You know what’s even awesomer? ASIAN TACOS. I love America. Basically you brown some meat, add some junk to the pot, cook the heck out of it in the oven, put it in a...
View ArticleClik here to view.
{recipe} Ham and Cheese Pancakes
I love sweet, buttery, maple-drenched pancakes–for about one or two bites. After that, I want salt! Luckily, this problem is easy to solve. Simply add ham and cheese to the inside of a fluffy...
View ArticleClik here to view.
{recipe} Weeknight Pasta with Sausage, Broccoli, and Red Wine
Do you categorize recipes by “weeknight” and “weekend” like I do? There are some dishes I can leisurely fuss over on the weekend that I wouldn’t dream of attempting come Monday night. Between the...
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{recipe} Asian Crockpot Carnitas
While I love the idea of the crockpot, I have not had a lot of success with it. As one friend put it, you can make an OK dinner in the crockpot anytime, but it’s kind of a challenge to make a GREAT...
View ArticleClik here to view.
{recipe} Cheesy Bacon Breakfast Strata
Strata is a breakfast casserole, and it has become my go-to Sunday breakfast or brunch recipe for a crowd: it’s easy, customizable, and you make it the night before so there is no work to do in the...
View ArticleClik here to view.
{meat love} How To Make Bacon Hearts for your Valentine
Valentine’s Day is coming, which means it’s time to think about our loved ones. Candy? Flowers? Romantic poetry? Is that the best you can do?! This year, show your love with everyone’s favorite meat by...
View ArticleClik here to view.
{mmmmm bacon} How to Cook Bacon in the Oven
Up until recently I always made bacon in a pan on the stovetop, but now that I have learned to cook it in the oven I realize I wasted many of my prime bacon-cooking years on an inferior cooking method....
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{recipe} Creamy White Bean Stew with Parmesan and Greens
My husband has been flirting with the idea of going vegetarian, and while I don’t think us meat-lovers will ever get all the way there, it is fun to try and incorporate more vegetarian and...
View ArticleClik here to view.
{recipe} Pork and Prune Stew
I know the words “stew” and “prunes” are not the two sexiest food words, especially in combination, but damn–prunes and pork together, slow-cooked until they’re rich and saucy–I have to tell you, it’s...
View ArticleClik here to view.
{recipe} Momofuku-Inspired Bo Ssam, aka Korean Slow-Roasted Pork, with Ginger...
Can we talk about David Chang for a minute? He kind of seems like a loose cannon, or maybe even a huge jerk, even, but the recipes he magnanimously shares with the public almost always turn out to be...
View ArticleClik here to view.
{recipe} Easy Asian Shredded Pork Tacos
You know what’s awesome? TACOS. You know what’s even awesomer? ASIAN TACOS. I love America. Basically you brown some meat, add some junk to the pot, cook the heck out of it in the oven, put it in a...
View ArticleClik here to view.
{recipe} Ham and Cheese Pancakes
I love sweet, buttery, maple-drenched pancakes–for about one or two bites. After that, I want salt! Luckily, this problem is easy to solve. Simply add ham and cheese to the inside of a fluffy...
View ArticleClik here to view.
{recipe} Weeknight Pasta with Sausage, Broccoli, and Red Wine
Do you categorize recipes by “weeknight” and “weekend” like I do? There are some dishes I can leisurely fuss over on the weekend that I wouldn’t dream of attempting come Monday night. Between the...
View ArticleClik here to view.
{recipe} Asian Crockpot Carnitas
While I love the idea of the crockpot, I have not had a lot of success with it. As one friend put it, you can make an OK dinner in the crockpot anytime, but it’s kind of a challenge to make a GREAT...
View ArticleClik here to view.
{recipe} Cheesy Bacon Breakfast Strata
Strata is a breakfast casserole, and it has become my go-to Sunday breakfast or brunch recipe for a crowd: it’s easy, customizable, and you make it the night before so there is no work to do in the...
View ArticleClik here to view.
{meat love} How To Make Bacon Hearts for your Valentine
Valentine’s Day is coming, which means it’s time to think about our loved ones. Candy? Flowers? Romantic poetry? Is that the best you can do?! This year, show your love with everyone’s favorite meat by...
View ArticleClik here to view.
{mmmmm bacon} How to Cook Bacon in the Oven
Up until recently I always made bacon in a pan on the stovetop, but now that I have learned to cook it in the oven I realize I wasted many of my prime bacon-cooking years on an inferior cooking method....
View Article
